Cart $0.00
Subtotal: $0.00

No products in the cart.

Prática’s Best High-Speed Ovens for Coffee Shops

Adding delicious grab-and-go menu items like breakfast sandwiches, croissants, muffins, and pastries can turn your customers’ regular coffee stop into a quick meal. This can also boost your coffee shop’s revenue and keep clients returning for more.

Expanding your menu is a big decision that can potentially have a positive impact on your bottom line. You might wonder what kind of coffee shop oven you need and what an oven for a coffee shop costs.

You might also wonder what factors to consider when looking for an oven for your coffee shop.

Prática’s designers carefully crafted each oven with coffee shops, cafes, convenience stores, hotels, and other food service establishments in mind. They ensured our entire line of innovative high-speed ovens produce high-quality, delicious food in ultra-fast time.

To help narrow your search, here are some ways to stand out from national coffee chains, considerations for choosing a high-speed oven, and features of Prática’s popular oven models.

How to Stand Out from National Coffee Chains

Small, independent coffee shops can find navigating the highly competitive, billion-dollar coffee shop market challenging. Serving high-quality hot and cold coffee creations and signature beverages is a priority.

Remembering unique latte ingredients, asking how the day is going, or simply serving a customer’s favorite cup of java with a genuine smile helps foster close connections with customers and establishes a positive community presence.

Any personal touch you extend as a small coffee shop can help you stand out from a national coffee chain.

Furthermore, according to Toast, offering food that pairs well with coffee can boost sales and profits. Having seasonal food and drink specials – like pumpkin lattes and apple-cinnamon muffins in the fall gives your customers something to look forward to.

High-Speed Oven Considerations

A high-speed oven expands menu options and ensures customers receive high-quality, tasty menu items they want, time after time.

There are several factors to consider when choosing the right high-speed oven for your business. They include:

  • Physical space requirements
  • Types of food you want to serve
  • The volume of food you expect to serve
  • Equipment budget


Many of Prática’s speed ovens fit just about anywhere, including countertops. Their space-saving design and ventless operation suit small, medium-sized, or large coffee shops.

Different models have different food capacities and capabilities, and we’ll break those down. A Prática sales specialist can review model prices to determine the coffee shop oven costs that best align with your budget.

Prática’s model, the FIT Express, is an excellent choice for coffee shops, snack bars, hotels, and other food establishments with small or no kitchens.

It boasts a larger cavity with a smaller footprint, which means it holds more food and takes up less physical space.

Furthermore, enhanced airflow via two microwave stirrers maximizes heating and browning functions.

This oven allows you to add a wide variety of breakfast, lunch, snack, and other items to your menu. The combination of impinged air and microwaves produces appetizing and delicious bagels, egg bites, cinnamon rolls, and sub sandwiches that customers will love.

Plus, it prepares and finishes fresh, refrigerated, or frozen foods in seconds or minutes. This revolutionary cooking technology saves you and your customers valuable time, ensures consistent results with each use, and helps boost your bottom line.

FIT Express features an intuitive touchscreen interface for easy cooking and cleaning. It stores unlimited recipes, and an exclusive, optional panini press allows you to serve crispy paninis with beautiful grill marks.

Even though its footprint is slightly larger than other models, the Rocket Express still fits on a countertop. It also handles more significant quantities of food. For example, you can make two footlong subs at one time.

The robust cooking chamber makes this oven a fantastic option for medium-to-large businesses and high-volume establishments. It efficiently handles an array of foods that pair well with coffee, such as breakfast sandwiches, subs, and paninis.

Three heat sources inside the Rocket Express—microwaves, impinged air, and an infrared element—deliver high-quality, consistent, ultra-quick finishes.

High-volume coffee shops can deliver tasty food, handle heavy traffic, feed hungry customers, and accommodate their hectic schedules with a Rocket Express.

For customers craving a sweet treat along with their coffee, the Forza STi can churn out mouthwatering chocolate chip cookies, scones, croissants, and pies in minutes.

Its spacious cavity and ability to handle fresh or par-baked dough make this oven a superior choice for larger foods.

You can stack two ovens and control each cooking chamber individually, allowing you to make different dishes in each oven and set individual temperatures accordingly.

This model uses impinged air and infrared heating sources, and elegant, lighted glass doors allow you to watch the cooking process.

Our Copa Express is a smaller model than other speed oven models in Prática’s lineup. For placement, it needs about one-inch clearance on either side.

Single items like muffins, croissants, or breakfast sandwiches are ideal for the Copa Express’ compact cooking chamber. The exact cooking methods used in the Rocket Express produce many palate-pleasing foods in lightning-fast time.

For example, it finishes toasty subs in 30 seconds, delicious egg bites in 1 minute 45 seconds, and a cheesy, melty panini in 55 seconds.

So, your coffee-loving customers can grab their favorite hot or cold java creation and enjoy a mouthwatering meal or snack.

Prática Is Here to Help

Prática has proudly helped customers prepare and finish delicious, quality food without waste for decades. Explore how our high-speed ovens can help grow your business and satisfy your customers’ cravings. We’re happy to share our knowledge and expertise to help you determine which high-speed oven is best for your coffee shop. Contact Prática for more information or to schedule a consultation and a free demo session.

no need for hoods ventless high speed oven certified with easily removable catalytic converter

Schedule a free demo session and test your products. Get in touch with us today and let’s embark on a culinary adventure that’ll leave your customers craving more. It’s time to take your establishment to the next level – we’ve got your back! E-mail [email protected] or phone +1 214-584-6269

The timings and settings we provide are based on the tests conducted in our test kitchen. Results may vary.

The images shown are for illustration purposes only and may not be an exact representation of the product.

Ideal for quick service sites, Prática’s commercial high-speed ovens ensure you get the finish you want at ultra-fast speeds, without compromising taste or texture.

Check out all our high-speed ovens models by clicking here.

Contact us and find the right commercial high-speed oven for your business!

Find a Sales Representative in the United States.