One of the main advantages of ventless high speed ovens is that they are compact and easy to install, making them ideal for mall kiosks. Mall kiosks are often small and have limited space, which means that traditional commercial ovens may not be suitable for these types of businesses. Ventless high speed ovens are designed to fit into small spaces, making them a perfect option for mall kiosks.
Ventless high speed ovens are a type of commercial oven that do not require an external ventilation system. These ovens use a combination of different heating technologies to cook food from all sides simultaneously. They are often used in commercial kitchens, cafes, and restaurants to prepare a variety of food items such as pizzas, sandwiches, and baked goods.
Additionally, ventless high speed ovens are highly efficient and can cook food up to 10 times faster than traditional ovens. This feature is especially useful for mall kiosks where quick service is important to attract customers.
Moreover, ventless high speed ovens are easy to clean and maintain.
No hoods needed for operation
Catalytic Converter technology turns grease-laden vapor into water, allowing the oven to operate with no need for exhaust hoods. The removable catalytic converter and removable filters allow operators to perform the cleaning without the need for a maintenance service call.
Overall, ventless high speed ovens are an excellent option for mall kiosks due to their compact size, efficiency, speed, and ease of use and maintenance. They can help mall kiosk owners to prepare high-quality food quickly and attract customers with their speedy service.
High-speed ovens benefits
- Ventless: no need for hoods
- Minimal to zero side clearance
- Removable catalytic converter and air filter
- USB loading capabilities for programming and sharing settings and recipes between multiple ovens
- User-friendly interface
High-speed ovens combine multiple cooking methods into one powerful appliance. Adding a speed oven to your fast-paced food service establishment will increase service speed without sacrificing quality.
Along with our three sources of heat, one of the main advantages of Prática’s High-Speed ovens is that they are ventless. This means that now you can offer food products without the need for an expensive hood or full commercial kitchen! (Check the 6 main benefits of having a high-speed oven here.)
High-speed ovens heating methods
At Pratica, we’ve designed our ovens with three heating methods: microwave, impinged hot air, and infra-red heating. Práticas’s commercial high-speed ovens allow you to adjust each source of heat according to each recipe and expected result.
- Microwave: most of our high-speed ovens include microwave heating, except for Forza STi, which is designed for pizzas. Microwaves are designed to warm up the inside of the food. Microwaves work by causing vibration in water molecules, this vibration and friction at a molecular level are what causes the food to quickly warm up from within.
- Impinged air: This method reduces cooking times by firing hot puffs of air at 60 mph directly on top of cooking products, so impingement can create a browning or even melting effect on pizza, lasagna, and other dishes.
- Infra-red element: This heating process is applied to provide high-quality browning results in the bottom of the food.
High-speed Ovens
FORZA STi
FORZA STi is perfect for Pizzas, Flatbreads, Cookies, and more.
With no microwave, FORZA STi uses Impinged Air, and IR Element to prepare the food.
The options available are: single and double. The double is a stacked version of the single one, each chamber operates individually.
Learn more about the FORZA STi High-speed commercial oven here.
COPA EXPRESS
COPA EXPRESS is the perfect high-speed oven for coffee shops, for example.
It combines microwave, impinged air, and the IR element to make perfect sub sandwiches, chicken wings, paninis, breakfast sandwiches, and more.
Available in three different colors: burnt orange, black, and silver.
COPA EXPRESS is ideal for small to medium businesses.
Learn more about COPA EXPRESS High-speed commercial oven here.
ROCKET EXPRESS
ROCKET EXPRESS is similar to the COPA EXPRESS, but for larger businesses and larger portions.
It combines microwave, impinged air, and the IR element to make perfect sub sandwiches, chicken wings, paninis, breakfast sandwiches, and more.
Learn more about ROCKET EXPRESS High-speed commercial oven here.
FIT EXPRESS
With a smaller footprint, the FIT EXPRESS fits everywhere.
Available in three different colors: burnt orange, black, and silver.
It combines microwave, impinged air, and the IR element to make perfect sub sandwiches, chicken wings, paninis, breakfast sandwiches, and more.
The FIT EXPRESS is wireless and allows you to update the recipes and connect multiple ovens online.
Learn more about the FIT EXPRESS High-speed commercial oven here.
What is the best high-speed oven for my business?
Ideal for quick service sites, Prática’s commercial high-speed ovens ensure you get the finish you want at ultra-fast speeds, without compromising taste or texture.
Contact us and find the right commercial high-speed oven for your business!
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